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X-WR-CALDESC:Events for Walnut Tree Inn, Northampton
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DTSTART:20180101T000000
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DTSTART;TZID=UTC:20200322T120000
DTEND;TZID=UTC:20200322T203000
DTSTAMP:20260410T093939
CREATED:20190313T170839Z
LAST-MODIFIED:20190313T170839Z
UID:10000671-1584878400-1584909000@www.walnut-tree.co.uk
SUMMARY:Mother's Day Lunch
DESCRIPTION:[vc_row][vc_column][vc_column_text] \nGive Mum a break. Treat her to Sunday Lunch on Mother’s Day.\nIt’s time to treat mum and join us on Sunday 22nd March 2020 for a delicious Mother’s Day lunch at The Walnut Tree Inn.[/vc_column_text][dt_default_button link=”url:https%3A%2F%2Fwww.walnut-tree.co.uk%2Fmothers-day%2F|title:Mother%E2%80%99s%20Day||” size=”big” animation=”bounceInDown”]Find out more[/dt_default_button][/vc_column][/vc_row]
URL:https://www.walnut-tree.co.uk/event/mothers-day-lunch/
LOCATION:Walnut Tree Inn\, 21 Station Road\, Blisworth\, Northants\, NN7 3DS\, United Kingdom
CATEGORIES:Featured Event,Occasions
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DTSTART;TZID=UTC:20200301T190000
DTEND;TZID=UTC:20200301T220000
DTSTAMP:20260410T093939
CREATED:20190819T163417Z
LAST-MODIFIED:20190819T163417Z
UID:10000589-1583089200-1583100000@www.walnut-tree.co.uk
SUMMARY:Seafood Menu Evening
DESCRIPTION:Enjoy an evening of special fish and seafood dishes in a specially created 4-course menu for only £30.00 for you to enjoy for one night only. \nLimited places available\, Book online using the button at the top of the next column or call us on 01604 859551. \nMenu\nWarm Cured Salmon with Dressed Crab Meat\nCucumber\, fennel\, saffron mayonnaise and squid ink prawn crackers (GF) \n***** \nSpicy Fish Soup with a Dressed Oyster (GF) \n*****\nStuffed Poached Plaice Fillet\nsamphire\, crushed new potatoes finished with a moules marinière sauce (GF) \n***** \nDessert
URL:https://www.walnut-tree.co.uk/event/seafood-menu-evening/
LOCATION:Walnut Tree Inn\, 21 Station Road\, Blisworth\, Northants\, NN7 3DS\, United Kingdom
CATEGORIES:Occasions
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DTSTART;TZID=UTC:20200124T191500
DTEND;TZID=UTC:20200124T220000
DTSTAMP:20260410T093939
CREATED:20200102T180852Z
LAST-MODIFIED:20200102T180852Z
UID:10000612-1579893300-1579903200@www.walnut-tree.co.uk
SUMMARY:Burn's Night Supper
DESCRIPTION:Our chef’s have produced an authentic Scottish Burn’s Supper menu for your delectation. For only £23 per person you can enjoy a delicious three-course meal with an optional whisky flight of four exceptional single malts for just £14. \n7.15pm for 7.45pm\, to book please call 01604 859551 or book online using the button at the top of the next column. \n  \nMENU \nTo Start \nCullen Skink\na traditional soup made from Smoked Haddock\, Potato and Onion \n\nMain Course \nHaggis with Neeps and Tatties\nserved with a Whisky sauce \n\nTo Finish \nCranachan\na Scottish trifle made with mixed berries\, whipped cream\, toasted oats\, honey and whisky
URL:https://www.walnut-tree.co.uk/event/burns-night-supper/
LOCATION:Walnut Tree Inn\, 21 Station Road\, Blisworth\, Northants\, NN7 3DS\, United Kingdom
CATEGORIES:Featured Event,Occasions
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DTSTART;TZID=UTC:20191101T190000
DTEND;TZID=UTC:20191101T220000
DTSTAMP:20260410T093939
CREATED:20190819T154110Z
LAST-MODIFIED:20190819T154110Z
UID:10000587-1572634800-1572645600@www.walnut-tree.co.uk
SUMMARY:Game Menu Evening
DESCRIPTION:Our chefs have produced a seasonal 4-course game menu for only £27.00 for you to enjoy for one night only. \nLimited places available\, Book online here or call us on 01604 859551. \nMenu\nVenison Carpaccio\, pickled salsify and beets \n***** \nRabbit Broth with a herb pancake \n*****\nPoached Pheasant Breast and Leg Meat BonBon with\ndauphinoise potatoes\, savoy cabbage\, baby parsnips and Madeira soaked prunes \n***** \nDessert
URL:https://www.walnut-tree.co.uk/event/game-menu-evening/
LOCATION:Walnut Tree Inn\, 21 Station Road\, Blisworth\, Northants\, NN7 3DS\, United Kingdom
CATEGORIES:Featured Event,Occasions
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DTSTART;TZID=UTC:20190901T190000
DTEND;TZID=UTC:20190901T220000
DTSTAMP:20260410T093939
CREATED:20190819T161221Z
LAST-MODIFIED:20190819T161221Z
UID:10000588-1567364400-1567375200@www.walnut-tree.co.uk
SUMMARY:Italian Kitchen Takeover with Carmela Sereno Hayes
DESCRIPTION:Carmela is a published author of two fantastic Italian cookery books\, ‘Southern Italian Family Cooking’ and ‘A Passion for Pasta’\, released the 2nd May this year.  Carmela is a pastaia (specialist pasta maker)\, demonstrator\, author and food writer. Cooking simple\, inexpensive\, seasonal dishes whilst using good quality seasonal ingredients as her mantra. \nShe joins us in the kitchen\, working with our chefs to devise and produce an Italian themed menu\, which will be published in September \nLimited places available\, Book online here or call us on 01604 859551. \nCheck out Carmels’s website with details of recipes\, her books of Italian Cookery and information about courses and events she hosts:\nhttps://carmelas-kitchen.com
URL:https://www.walnut-tree.co.uk/event/italian-kitchen-takeover-with-carmela-sereno-hayes/
LOCATION:Walnut Tree Inn\, 21 Station Road\, Blisworth\, Northants\, NN7 3DS\, United Kingdom
CATEGORIES:Occasions
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